Recipes
Fluffy Chocolate Soufflé ~no oil~
Servings 6 - 3.7 or 4 oz soufflé dishes <Ingredients> ・3/4 cup (120g) dark chocolate ・4 large eggs, separated ・1.5 tablespoons oat flour...
Zucchini & Corn Tortilla Pizza
A recipe for September on Naturopathy! Servings: 4 Ingredients: - 2 medium zucchini, ends trimmed and cut into 1/2-inch-thick rounds - 1...
Matcha Tofu Cake with Black Tahini Sauce
If you like matcha (green tea) flavor, tofu, and black sesame seeds, you will love this tofu cake ;) Matcha Tofu Cake with Black Tahini...
Vegan Broccoli & Rice Casserole with Tofu carrot sauce
Hello! I did two nutrition lectures for breast cancer survivors and introduced some plant-based recipes. This "vegan broccoli & rice...
Cocoa Coconut Tofu Cake (vegan & gluten-free)
Cocoa Coconut Tofu Cake (vegan & gluten-free) Servings: 8 Ingredients: 1 Block silken tofu, about 14oz 40ml Coconut oil 180ml Coconut...
Spring vegetables Fusion Pad Thai
Hello! Do you enjoy eating foods? I got bored with eating/cooking a bit and wanted to make something different. Then I experimented with...