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Pomegranate Ginger Chocolate
Ingredients: <Servings: 10-12 servings> 5 oz Dark Chocolate 1/2 cup Pomegranate seeds 1 tsp Ginger powder or 1-2 tsp grated ginger 1-2...
Gluten-free Cherry Cheesecake
<Serving: 6-inch round springform pan> Preparation: - Adjust the oven rack to the lower-middle position. - Preheat oven to 300°F (150°C)...
Vegan Shiitake Miso Cream Rice Bowl
Enjoy my favorite shiitake mushroom recipe and vegan cream sauce! Ingredients: <Serving: 4> Vegan cream sauce 200ml Vegetable stock or...
Salmon Tacos with green shiso salsa sauce
August's recipe for Japanese Naturopathy Magazine is "Salmon tacos with green shiso salsa sauce." Shiso leaf (English: Perilla) is...
Gluten-free Buckwheat ginger plum cake
Ingredients: <Servings: 9-inch round cake pan > 3 plums 120g Butter 2 tbsp Honey 2 Eggs 1/2 tsp Grated ginger 100g Buckwheat flour 20g...
Kasha pilaf with mushrooms & shiso
Ingredients: <Servings: 2> 1 cup buckwheat groats 1.5 cup water 1/2 tsp sea salt 1 Garlic clove, minced 1/2 Red onion, diced 1 pack...
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