January 2, 2020

Happy New Year! 

One of my New Year's resolutions is to care more about environment 🌳

I also wants to eat less meat - I am still eating meats but understand the environmental issues is huge. Tempeh is the one I have been eating as a protein source when I am not eating m...

September 24, 2019

August recipe for Japanese Naturopathy Magazine is "Salmon tacos with green shiso salsa sauce."

Shiso leaf  (English: Perilla) is called anti-aging Japanese herb. Both red and green shiso leaves contain many nutrients such as beta carotene, to treat your health problems...

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